Wednesday

Bhajani Chakli

NO Diwali Celebration is complete with FARAL. Faral means Snacks.. in short no one eats lunch or diner during diwali.. as we munch on these snacks all day long.....I will start this label with Chakli.. a all time FAV in my home.....

Store brought bahjani Flour- 1 Lb--( You Get it in any Indian Store now..I am in NJ. I have seen Suma Foods Brand in Patel Cash And Carry)
2 cup water boiling
2 tsp Red chili powder
1 tbspn- Sesame seeds
1 Tbspn Butter
1 Tbspn Ajwain
1 tsp Jeera
Salt and sugar to taste
Oil for frying

In a pan, keep the water for boiling, when it comes to a rapid boil, add the chili powder, sesame seeds, jeera, Ajwain, Butter, salt and sugar.. mix well, then add the flour, stir well, cover with a lid and keep aside for 15 mins,
Once cool, knead the flour mix into a soft dough.. and us ethe Chakli making machine to form nice circle of abt 2 inches...
Heat oil in awok, and fry these circles on medium heat. Note that the Oil should be hot not smoking...

Njoii these chakli's...I am sending these to Khushis's Diwali event.
Have a safe and sound Diwali.
Love Ash.
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